Alplermagronen, also known as Swiss Alpine macaroni, is a hearty dish typically made with pasta, potatoes, cheese, and onions. It’s a comforting and filling meal, perfect after a day of outdoor activities in the Swiss Alps. Here’s a traditional recipe to prepare Alplermagronen:
Ingredients:
- 250g macaroni or other short pasta (such as penne or fusilli)
- 2-3 potatoes, peeled and diced
- 1 large onion, finely chopped
- 200g Swiss cheese (such as Gruyère or Emmental), grated
- 200ml milk
- 2-3 tablespoons butter
- Salt and pepper, to taste
- Optional: fried onions or crispy bacon bits for garnish
Instructions:
- Cook the Pasta and Potatoes:
- In a large pot of salted boiling water, cook the pasta according to package instructions until al dente.
- In another pot of boiling water, cook the diced potatoes until tender, about 10-15 minutes. Drain and set aside.
- Prepare the Onions:
- While the pasta and potatoes are cooking, melt 1 tablespoon of butter in a large frying pan over medium heat. Add the finely chopped onion and sauté until translucent and lightly caramelized, about 5-7 minutes. Set aside.
- Combine Pasta, Potatoes, Cheese, and Onions:
- Once the pasta and potatoes are cooked and drained, return them to the pot.
- Add the grated cheese and milk to the pot with the pasta and potatoes. Stir over low heat until the cheese is melted and the mixture is creamy.
- Stir in the sautéed onions. Season with salt and pepper to taste.
- Serve:
- Transfer the Alplermagronen to a serving dish or individual plates.
- Optionally, garnish with fried onions or crispy bacon bits for extra flavor and texture.
Tips:
- Cheese: Authentic Alplermagronen often uses Swiss cheeses like Gruyère or Emmental, known for their melting properties and rich flavor.
- Creaminess: Adjust the amount of milk based on your desired creaminess. Add a little more if you prefer a creamier texture.
- Variations: Some recipes include apple slices or tomato slices as additional garnishes or additions to the dish.
Enjoy your homemade Alplermagronen, a delicious taste of Swiss comfort food!
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